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Another Great Canning Season
We have ended our 2013 season with another great year of preservation. We now have a stationary kitchen to work from, a big plus, and have added pressure canning classes. This gives The Glass Rooster...
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Spring 2014
Hello all. I just returned from my annual trip to Florida. Fell in love with a new fish favorite…Hog Fish from Captain Eddy’s! Flew down and drove back and because the trip was a bit later this year, I...
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